About the Recipe
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Ingredients
300g carrots
200g spelt flour
180g brown sugar
150g EVO oil
100g almonds, finely ground
3 eggs
16g baking powder
1 orange
1pinch of salt
Preparation
Step 1
Peel the carrots and place them in a food processor.
Add the oil
Step 2
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Step 3
This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left.
Step 4
This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left.